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    Wood-fired catering

    Traiteur au feu de bois
    Traiteur au feu de bois

    A caterer who pioneered “wood-fired” barbecue cooking

    Barbecuing, which we know for its flavours and conviviality, is also known for its excellence in terms of cooking and sublimations of a variety of products such as fish, lobster, duck breast, rack of lamb, etc.

    The caterer’s barbecues are refined and elegant with an authentic taste guaranteed by chefs specialising in wood-fired cooking, perfect for enhancing your events.

    Go for their signature dish: the prime rib. Formerly a butcher, this caterer is known for their famous prime rib recipe, with its tender taste and unrivalled lightness.
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